Ingredients:
1 C. butter or shortening, softened
1 C. oil
1 C. sugar
1 C. confectioners sugar, sifted
2 eggs
4 C. flour
1 tsp. soda
1 tsp. cream of tarter
1 tsp. salt
1 tsp. vanilla
12 oz. package semi-sweet chocolate chips
Extra sugar
Combine first five ingredients in a large bowl. Beat until smooth. In a separate bowl, combine flour, soda, creams of tarter, and salt. Add to butter mixture and mix well. Stir in vanilla and chocolate chips. Shape mixture into 1″ balls. Roll cookie dough balls in extra granulated sugar. Place 2″ apart on ungreased cookie sheets and bake at 395 degrees for 10-12 minutes. Remove to wire racks to cool.
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