Ingredients:
1-1/2 C. flour
1-1/2 tsp. baking powder
1/4 tsp. salt
1-1/2 C. mint-flavored semi-sweet chocolate morsels, divided
6 T. butter, softened
1 C. sugar
1-1/2 tsp. vanilla extract
2 eggs
Some powdered sugar
In a bowl, combine flour, baking powder, and salt; set aside. In a double-boilder, melt Over hot water, melt 1 cup mint morsels, stirring until smooth. In a mixing bowl, cream butter and sugar. Add melted morsels and vanilla; beat well. Beat in eggs. Gradually add flour mixture and combine well. Stir in remaining morsels. Wrap dough in plastic wrap; refrigerate until firm. Shape dough into 1″ balls and roll in powdered sugar. Place balls on ungreased cookie sheets and bake at 350 degrees for 10-12 minutes, until tops appear cracked. Let stand 5 minutes on cookie sheet, then remove to wire racks to cool completely.
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